Découvertes du diagnostic agronomique dans une serre

International Master “Agronomy and Agrifood Science” (Master 3A)

Admission requirements

Update : 01/31/2019

Applying to the International Master “Agronomy and Agrifood Science”


Applicants from a country with a "Study in France" (CEF) Campus France procedure (list below) must establish a Campus France file.

This procedure is required. It does not replace the application for the Master 3A, which must be carried out in parallel on the Montpellier SupAgro application platform.

List of countries covered by the "Study in France" Campus France procedure: Algeria, Argentina, Benin, Brazil, Burkina Faso, Burundi, Cameroon, Chile, China, Colombia, Comoros, Congo Brazzaville, South Korea, Ivory Coast, Djibouti, Egypt, Gabon, Guinea, India, Indonesia, Iran, Japan, Kuwait, Lebanon, Madagascar, Mali, Mauritius, Mauritania, Mexico, Morocco, Peru, Democratic Republic of Congo, Russia, Senegal, Singapore, United States, Taiwan, Togo, Tunisia, Turkey and Vietnam.

  • 1st year (M1)

    Admission based on qualifications

    • Holders of a level I (Bac + 3) or higher degree or international equivalent (Bachelor), in the fields of agricultural, zootechnical and veterinary sciences, life sciences, or earth sciences;
    • Selection of candidates on the basis of their academic performance, personal motivation, the coherence of their training plans, proficiency in French and English.
    • Prerequisites: fluency in French (B2 level); solid foundations in science and the disciplinary and methodological approaches essential for the course; professional experience, preferably international, strongly recommended.
  • 2nd year (M2)

    Admission based on qualifications

    • Validated M1 level in an engineering school or university in the fields of agricultural, zootechnical and veterinary sciences, life sciences, or earth sciences. Priority awarded to students who have successfully completed the first year (M1) of the Master 3A programme.
    • Selection of candidates on the basis of their academic performance, personal motivation, the coherence of their training plans, proficiency in French and English.
    • Prerequisites: general knowledge of environments, mastery of the basics of plant and animal production and the analysis of agricultural production systems, basic concepts in statistics, English, fluency in French (B2 level). Minimum level required in the basic disciplines of the course.  Professional experience, preferably international, strongly recommended.

Place

Montpellier SupAgro
Campus de La Gaillarde
2 place Pierre Viala
Montpellier

Contacts

Montpellier SupAgro
2 place Pierre Viala
34060 Montpellier. France
Tél. : +33 (0)4 99 61 22 00 Tél. : +33 (0)4 99 61 22 00
Fax : +33 (0)4 99 61 29 00
contact@supagro.fr

Under the aegis of :

Member of :

Founder of :

Certification: